A tasty twist on your morning chai: a lactose-free chai milkshake. As simple as your typical morning routine, this yummy swap will be exactly what you need to start your day off in the indulgent way you know you want. Just whip out your blender, mix together your ingredients and Beckon lactose free ice cream, and you’ve got yourself a feel-good cup of goodness that’ll bring on the happy dance.
Chai Milkshake Ingredients:
Yield: 2 Servings
- 1 Pint Beckon Vanilla Lactose Free Ice Cream
- 1 Cup Lactose Free Milk
- 1/2 Cup Chai Concentrate
- 1/2 tsp Ground Cinnamon
- Cinnamon Sticks
- Star Anise
- Coconut Whipped Topping
Chai Milkshake Directions:
- Add ice cream, milk, chai concentrate, and ground cinnamon to a blender, blend until smooth.
- Add milkshake to 2 glasses, top with coconut whipped topping, a cinnamon stick & star anise.
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